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Elementary Kitchen

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I love eating breakfast foods for dessert 😊 featuring coconut french toast and topped with mango, pear, and Greek yogurt

Roasted vegetable salad 🥦🥗

Final product of the Garlic Shimp Pizza w Arugula. Isn’t she lovely 🥰

Making pizza on the BBQ tonight instead of the oven. Turned this Garlic Shrimp Pizza with Arugula into a masterpiece 😍

I made a huge batch of @fraicheliving Sunshine Muffins over the holidays. They take healthy but delicious muffins to a whole new level with zucchini, carrots, beets, and apples and whole-wheat flour!

This is a great dish to make on a rainy day. Rich in flavour, simple ingredients and minimum preparation.⁠ The full recipe can be found on my blog.

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